Episode 85·September 2, 2011
Leeds, Diane Jones
It's the final day of the contest in Leeds and the turn of high-flying property developer Diane Jones to cook. Her menu features Greek filo pastries and a main of cod in Italian sauce.
It's the final day of the contest in Leeds and the turn of high-flying property developer Diane Jones to cook. Her menu features Greek filo pastries and a main of cod in Italian sauce.