Episode 12·September 7, 2014·60 min

Chili'd to the Bone

Things get chilly when one chef must use freezer burnt ingredients to make a chili cheese dog. Then Alton's done it again with a pasta art masterpiece, but it turns out not everyone is art lover. Finally one chef feels like they're going around in circles when forced to use a spinning cook station.

My Note

My Review

Reviews

KinowayKinoway

Track your favourite series, mark watched episodes and never miss a new release.

Account

About

Kinoway is currently in alpha. If you find bugs or have suggestions, please contact us.

TMDB

Data and images provided by TMDB. This product uses the TMDB API but is not endorsed or certified by TMDB.

© 2026 Kinoway. All rights reserved.

Privacy PolicyTerms of Use