Episode 77·July 16, 2010·70 min
Masterclass 13
The professional chefs show how to cook smoked trout with a salad, prawn kalamaki with tzatziki and herb salad and chocolate gluttony with spun sugar.
The professional chefs show how to cook smoked trout with a salad, prawn kalamaki with tzatziki and herb salad and chocolate gluttony with spun sugar.